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Tea Tree

Melaleuca alternifolia
Origin: Zimbabwe
Size: 5ml, 15ml, 1 oz

Cultivation: USDA and EcoCert organic cultivation in Zimbabwe

Composition: 100% Tea Tree leaf essential oil, certified organic by USDA and EcoCert

Extraction: Water-steam distillation of Tea Tree leaves

Active Constituents: Monoterpenes, monoterpenols; terpinen-4-ol, gamma-terpinene44

Viscosity: Thin

Color: Clear to pale yellow

About: Tea Tree’s aroma is green, medicinal and cooling. The oil is often applied to blemishes, insect bites and minor abrasions. Try sprinkling a few drops on flip-flops before using a public shower, or use a few drops on smelly sports equipment to help keep everything fresh. Check out our blog for more Tea Tree tips!

Blending Recommendations: Basil, Cinnamon Bark, Cinnamon Leaf, Clove Bud, Eucalyptus Citriodora, Eucalyptus Globulus, Eucalyptus Radiata, Fennel, Silver Fir, Frankincense, Helichrysum, Juniper Berry, Lavender, Lemon, Lemongrass, Myrrh, Sweet Orange, Oregano, Palmarosa, Peppermint, Wild Scotch Pine, Ravintsara, Rosemary (all varieties), Sage, Spearmint, Spikenard, Thyme (all varieties).

Safety Information: Maximum Adult Dilution: 20%, 120 drop per ounce of carrier.

Chemistry:

Terpinen-4-ol                 37.82%

Gamma-Terpinene          19.70%

Alpha-Terpinene               9.22%

Terpinolene                      3.90%

Alpha-Terpineol                3.72%

1,8-Cineole                       2.58%

Alpha-Pinene                    2.38%

Tea Tree essential oil contains 124 constituents total. A full certificate of analysis is available upon request.

Shelf Life: 2 years in proper conditions.

Storage: Store upright, cap closed, in a cool and dry place, out of sunlight. Store in the refrigerator to prolong shelf life.

Notes: Non-GMO, No pesticides, No insecticides, No additives, Gluten free, Vegan, Cruelty free, No carrier oil added.