Cultivation: USDA and EcoCert organic cultivation in Bulgaria
Country of Origin: Bulgaria
Composition: 100% White Rose essential oil, certified organic by USDA and EcoCert
Extraction: Water-steam distillation of White Rose petals
Active Constituents: Esters: citronellol, nerol, geraniol
Viscosity: Fluid when temperature is above congealing point, solid when below.
Color: Yellow-clear
White Rose has the beautiful scent of fresh roses with more complexity and sweetness than Rose Otto. White Rose is the rarest of all rose oils and only several liters are produced globally each year. It takes 50-60 million White Rose flowers to produce a liter of essential oil. These plants are sensitive to environmental conditions and they are easily damaged by storms, leading to a decrease in the oils availability. Perfumers will vintage White Rose as time allows the oil’s unique characteristics to develop.
Non-GMO, No pesticides, No insecticides, No additives, Gluten free, Vegan, Cruelty free, No carrier oil added.